This recipe has us drooling! Alison’s Pantry Ground Almonds are the perfect substitute for flour. Not only are Ground Almonds healthier than standard flour but also wheat-free, and makes cakes deliciously moist.
Click here for the full recipe.
This recipe has us drooling! Alison’s Pantry Ground Almonds are the perfect substitute for flour. Not only are Ground Almonds healthier than standard flour but also wheat-free, and makes cakes deliciously moist.
Click here for the full recipe.