How to Cook Split Red Lentils
- Rinse split red lentils with fresh water first.
- Add 1 cup lentils to 3 cups water
- Bring to the boil and simmer until tender, approx. 30 minutes.
- Serve and enjoy!
Split Red Lentils Recipes
Creamy Chicken, Bacon and Lentil Soup
Warm, creamy and delicious! This Creamy Chicken, Bacon and Lentil Soup is the ultimate comfort food and a great way to use Alison’s Pantry Split Red Lentils. Click here for the full recipe.
Nut and Lentil Muffin
Nut and Lentil Muffin (Serves 6) Ingredients 3 Tbsp. Alison’s Pantry Chia Seeds 200g Alison’s Pantry Split Red Lentils 2 Tbsp. olive oil 1 large onion, finely chopped 100g Alison’s Pantry American Walnuts, roughly chopped 100g Alison’s Pantry Natural Macadamia’s or…