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Chocolate Bark
Seriously easy and a great way to eat seeds, nuts and goji berries! A treat that isn’t so naughty. Great to make with the kids!

Ingredients

  • 2 cups of Alison’s Pantry Antioxidant Blend (Alison’s Pantry Raw Power or Alison’s Pantry Goji Power work well too)
  • 250g dark chocolate drops (dark or white depending on your preference, tastes great with either)

Method

  1. Line a 20cm pan with baking paper
  2. Melt chocolate in microwave or place in a double boiler and melt over boiling water
  3. Add Raw Power, stir well
  4. Pour into the lined pan and smooth evenly
  5. Chill until set and break into pieces

Best stored in the refrigerator.
Download the PDF version here Alisons-Pantry-Chocolate-Bark

 


 

 


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