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Get all the health benefits of Alison’s Pantry Chia Seeds in this delicious sweet treat!

Click here for the full recipe.

 


 

 

Quick, easy and delicious. Just like our Pine Nuts, these Lamb and Tzatziki Pita Breads are a real crowd pleaser.

Click here for the full recipe.

 


 

 

Give prawns a warm winter layer by coating them in a crunchy coconut crumb. Our Desiccated Coconut is perfect for this recipe.

Click here for the full recipe.

 


 

 

We love this wintery salad, featuring our Currants and a whole lot of yum!

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This fresh quinoa salad brings a new excitement to the dinner table, with rich honey soy salmon that pairs so well with creamy avocado and pops of mandarin; we can’t get enough!

Topped with our Sesame seeds.

Click here for the full recipe.

 


 

 

Pack in your greens with this easy and delicious mid-week dinner.

Top this Asian Greens and Pulled Pork Donburi off with our crunchy Pine Nuts!

Click here for the full recipe.

 


 

 

Love Peking Duck Pancakes? Why not try making them at home with this quick and easy recipe using our Roasted Peanuts.

Click here for the full recipe.

 


 

 

Crunchy crumbed fish goes down a treat with this wintry roast vegetable salad, topped off with our Pumpkin Seeds!

Click here for the full recipe.

 


 

 

Now here’s a great way to use Alison’s Pantry Sesame Seeds.

This light and healthy Salmon Sashimi Soy and Orange Salad is awesome topped with a citrusy dressing and sprinkle of Sesame Seeds.

Click here for full recipe.

 


 

 

Warm, creamy and delicious!

This Creamy Chicken, Bacon and Lentil Soup is the ultimate comfort food and a great way to use Alison’s Pantry Split Red Lentils.

Click here for the full recipe.

 


 

 

Spice up your life with a Sesame Crusted Tofu and Vegetable Stir Fry with cashews to garnish. Our Sesame Seeds help make the tofu crispy, nutty and delicious.

Click here for the full recipe.

 


 

 

Warm yourself up with a delicious Thai Pumpkin and Ginger Soup, topped off with our raw cashews for some added goodness. This recipe is made with a Vitamix blender.

Click here for the full recipe.

 


 

 

Our NZ grown dried apricots make this Chicken and Apricot Tagine dish burst with sweetness, the ultimate Winter warmer.

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Alison’s Pantry Cashews are not just a delicious and nutritious snack. They are also the perfect garnish for your favourite dishes like – this tasty Thai chicken curry.

Click here for the full recipe.

 


 

 

Steak Cashew Nut Stir Fry!

Nuts can transform your dishes! Take a look at this yummy steak stir fry, spruced up with some crunchy Alison’s Pantry Cashews.

Get the full recipe here.

Blueberry & Smoked Chicken Super Salad!

Summer is in the air and what better way to celebrate the arrival of longer, warmer days than with a fresh and tasty salad? Plus our Chopped Roasted Almonds give this dish a delicious added crunch.

Click here for the full recipe.

 


 

 


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