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Lentil & Cashew Nut Curry

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Sticky Date Pudding with Butterscotch Sauce

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Spiced Lamb with Apricots, Pinenuts & Pistachios

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Spiced vegetarian ‘mince’ with Apricots, Pinenuts & Pistachios

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Chocolate, Orange and Goji Berry Goodness Granola

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Turmeric and greens soup, with sesame & quinoa dumplings

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Chicken Katsu with Seed & Nut Crust and Asian Slaw

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Turmeric and greens soup, with chicken, sesame & quinoa dumplings

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Anzac Biscuits Paleo Friendly

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Raw Nut & Chocolate Brownie Slice

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Nut Crumbed Tofu with Speedy Noodles

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Salted Chocolate & Rosemary Tart w/ Nut Base

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Creamy Cashew, Lemon & Pea Pasta

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Hemp, Chia and Flaxseed Morning Pots

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Moroccan Hemp Quinoa Salad

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Salted Caramel Hemp Smoothie

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Sam’s Sesame Coated Tofu & Green Bean Stir Fry

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Sam’s Makhani Dal

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Sam’s Kumara, Date & Almond Tagine

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Lemon Mousse ‘Cheesecake’

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Veggie Burgers

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Oat, Hemp Seed & Chocolate Chip Cookies

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Sam’s Persian Love Cake

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Hemp, Cheddar, Herb & Sundried Tomato Loaf

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Apricot Slice (Modern version)

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Raw Ginger Coconut Slice

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Kelly’s Pea & Barley Falafel Burgers

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Nutty Pavlovas

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Silverbeet Tart in Walnut & Almond Crust

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Turmeric Lentils and Sausages

Turmeric Lentils & Sausages

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Turkish Fig & Spiced Lamb Kebabs

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Buckwheat & Raw Asparagus Salad with Romesco Sauce

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